Grants list for fisical 2021
Click on the PDF icon for a research summary, or click on the MS-Excel file below for a list of references from the funded researchers.
Grants List
| Grant No. | Title | Researcher | Institute | |
|---|---|---|---|---|
| 2101 | Development of Basic Assesment Method for Elucidation of Metal Corrosion Mechanisms caused by Microorganisms | Hironaga Akita | National Institute of Advanced Industrial Science and Technology | |
| 2102 | Analytical Technique of Long-lived Radiodine Released from Fukushima Daiich NPP for Monitoring Marine Pollution | Shiho Asai | National Institute of Advanced Industrial Science and Technology | |
| 2103 | Oil for Extraction of Metals from High-concentration Salt Solutions: Search for Compounds Suitable for Ionic Solvation Extraction by Machine Learning | Tatsuya Oshima | University of Miyazaki | |
| 2104 | Electrode Potential Measurement for Ion-Exchange Method Using Oxygen Evolution Anode and Novel Solution Sending | Zenta Kato | Tohoku Institute of Technology | |
| 2105 | Development of Environmentally Friendly Silver-Tin Plating Bath Using Hydrate Melts | Atsushi Kitada | Kyoto University | |
| 2106 | Effects of Properties and Structure of Carbonized fiber Membranes on Membrane Distillation Performance | Ryotaro Kiyono | Shinshu University | |
| 2107 | Development of Advanced Steel for Piping to Contribute to Extending the Life of Salt Manufacturing Plants | Jun Komotori | Keio University | |
| 2108 | Elucidation of the Mechanism to Include Bromine Ions into Sodium Chloride Crystals | Yoshiyuki Shirakawa | Doshisha University | |
| 2109 | Fundamental Study on Mg Metal Production from Bittern Using Al Scrap | Toshihide Takenaka | Kansai University | |
| 2110 | Concentration Dependence of Hydration Structures in Aqueous Salt Solutions Revealed by Soft X-ray Absorption Spectroscopy | Masanari Nagasaka | Institute for Molecular Science, National Institutes of Natural Scinence | |
| 2111 | Development of Biorefinery Using Photosynthetic Marine Euglenoids | Masami Nakazawa | Osaka Prefecture University (Osaka Metropolitan University) | |
| 2112 | Stimultaneous Determination of Iodide and Iodate in Salts | Keiichi Fukushi | Kobe University | |
| 2113 | Development of Innovative Salt Manufacturing Process Using Droplet Levitated on High Temperature Surface | Hayato Masuda | Osaka City University (Osaka Metropolitan University) | |
| 2114 | Synthesis of Carbonate Nano-particles from Concentrated Brine by CO2 Fine Bubble Injection under Ultrasonic Irradiation, and Conversion to Inorganic Phosphor | Masakazu Matsumoto | Nihon University | |
| 2115 | Salt Manufacturing Technology by Rotating Cylinder Heat Exchanger to Prevent a Solid Precipitation | Nobuhiro Maruoka | Tohoku University | |
| 2116 | Study of Incorporation of Impurity Atomic Ions into Salt Nanocrystals | Fuminori Misaizu | Tohoku University | |
| 2117 | Salt Removal from Saline Soil by Halophilic Microbes | Rie Yatsunami | The National University Corporation Tokyo Institute of Technology | |
| 2118 | Study on the Stability of Fine Bubbles in Seawater and in their Salt-Containing Solutions | Alcantara Avila Jesus Rafael | Kyoto University | |
| 2119 | Synthesis of Boron-type Power with High Frame Retardant from Bittern | Takaaki Wajima | Chiba University | |
| 2120 | Pathogenic Mechanism of Salt-sensitive Hypertension Caused by Renal Tubular Cell-Specific NFAT5 Deficiency | Yuichiro Izumi | Kumamoto University Hospital | |
| 2121 | Brain Ca2+ Activity Involved in Gain/Loss of Happiness | Daisuke Ino | Osaka University | |
| 2122 | Effects of Body Fluid Shift on Sodium/Water Balance Hoemeostasis by Vasopressin System, Using Novel Genetically Modified Rats | Yoichi Ueta | University of Occupational and Enviromental Health | |
| 2123 | Anti-allergic Effects of Food Constituents | Itsuro Kazama | Miyagi University | |
| 2124 | Adrenal Metabolic Changes and Elevated Steroidgenesis in Obesity and Diabetes Affecting Salt Sensitivity | Kameda Hiraku | Hokkaido University Hospital | |
| 2125 | Quantitive Analysis of the Effect of Salt Loading on the Balance between Pressure Diuresis and Renal Sympathetic Antidiuretic Function in Hypertensive Rats | Toru Kawada | National Cerebral and Cardiovascular Center | |
| 2126 | Attractive and Aversive Response against Sodium Chloride under the Disease Conditions Including Diabetes and Chronic Kidney Disease | Tetsuro Kusaba | Kyoto Prefectural University of Medicine | |
| 2127 | Elucidation of Cognitive Impairament Induced by Chronic Kidney Disease and Development of Therapeutic Methods Focusing on the Brain Mg2+ Contents | Yasuhiro Kosuge | Nihon University | |
| 2128 | Association of Serum Sodium with Bone Metabolism and Fracture Risk in Patients Undergoing Hemodialysis | Hirotaka Komaba | Tokai University School of Medicine | |
| 2129 | Salt Intake Promotes Intestinal Movements through TRPA1 Activation | Koji Shibasaki | University of Nagasaki | |
| 2130 | Mineral Nutrient Linked Anti-aging Regulation: A Novel Mechanism Involving Magnesium | Hiroko Segawa | Tokushima University | |
| 2131 | Elucidation of Cytokine Secretion Regulatory Mechanism from Macrophages by Salt Loading through WNK Signal | Eisei Sohara | Tokyo Medical and Dental University | |
| 2132 | Clarification of the Mechanism of Impaired Insulin Secretion Induced by Sodium Chloride Intake | Hiroshi Takagi | Nagoya City University | |
| 2133 | Estimation of Single-nephron Salt Excretion and Application to Clinical Nephrology | Nobuo Tsuboi | The Jikei University School of Medicine | |
| 2134 | Role of Vascular Smooth Muscle Cells Transferrin Receptor1 in Salt-Sensitive Hypertension | Yoshiro Naito | Hyogo Medical University | |
| 2135 | Novel Regulatory Mechanisms Mediated by a K+ Channel Interacting Protein NCS-1 ( an Intracellular Ca2+ Sensor) | Tomoe Nishitani | Wakayama Medical University | |
| 2136 | Identification and Manipulation of Taste Bud Cells Encoding Salty Taste | Kengo Nomura | Kyoto Prefectural University of Medicine | |
| 2137 | Exploring the Neural Basis of Salt Preference from Neural Circuit Control and Computational Theory | Takatoshi Hikida | Osaka University | |
| 2138 | Physiological Roles of Phosphorylation of Brain Specific K+-Cl- Cotransporter, KCC2, Studied by Using Dephosphomimetic Mutant Mice | Atsuo Fukuda | Hamamatsu University School of Medicine | |
| 2139 | Mechanistic Analyses of Circadian Blood Pressure Regulation via Renal Magnesium Transporting Molecules | Yosuke Funato | Osaka University | |
| 2140 | Pain Control through Modulation of the Regulatory Mechanism of Purinergic Chemical Transmission by Manipulating Cl- Balance | Takaaki Miyaji | Okayama University | |
| 2141 | Control of Cellular Senescence by Regulating Intracellular Magnesium Ion Homeostasis | Akira Shimamoto・Ryu Yamanaka | Sanyo-Onoda City University | |
| 2142 | Elucidating the Cellular and Molecular Mechanisms of Magnesium-Mediated Health and Longevity | Takeshi Yamamoto | Osaka University | |
| 2143 | Exploration of Single Nucleotide Polymorphisms Associated with Salt Intake | Maki Igarashi | The University of Tokyo | |
| 2144 | Fundamental study on the Evaluation of Hydration Structure in Salt Solution by Using Spectroscopy | Daitaro Ishikawa | Fukushima University | |
| 2145 | Development of Cultivation High-Mannan and High-Vitamin C Content Tomato Cultivation Technique by Salt Water Cultivation | Hiroaki Iwai | University of Tsukuba | |
| 2146 | The Involvement of Dopaminergic System in the Sunergic Effect of Salty and Umami on Food Palatability | Takaaki Ozawa | Osaka University | |
| 2147 | The Regulatory Mechanisms of Ion Response and Extracellular Ionic Milieu of an Salt-Sensing Neuron that Dictate Taste Preference | Hirofumi Kunitomo | The University of Tokyo | |
| 2148 | Study on Mechanism and Identification of Taste Improvement Compounds of Red Algae by Salt Stress | Yuya Kumagai | Hokkaido University | |
| 2149 | Search for Antibacterial Substances Derived from Marine Bacteria for Application to Food Preservatives | Shinya Kodani | Shizuoka University | |
| 2150 | Evaluation of Nutraceutial Properties of Cacti under Salinity Stress | Akiko Hashiguchi | University of Tsukuba | |
| 2151 | A Study on Central Nervous System that Regulates Salt Taste Preference | Yuta Yoshida | Ibaraki University |