Grant No. |
Title |
Researcher |
Institute |
PDF |
1001 |
Establishment of Controlling Various Crystallization Behaviors by Conductivity - Mechanism of Nucleation, Growth and Impurity Effect from NaCl Solution - |
Yusuke Asakuma |
University of Hyogo |
 |
1002 |
Photo-Enzyme Cell using Fuel of Carbonate in Sea Water with the Function of Methanol Production |
Yutaka Amao |
Oita University |
 |
1003 |
Utilization of the High Concentration Seawater - Development of the Low Energy Fused Salt Electrolysis Magnesium Technique - |
Susumu Ikeda |
Saga University |
 |
1004 |
Development of Urgent Conservative Treatment by using Seawater for Flood-Damaged Paper Cultural Heritage |
Toshiharu Enomae |
University of Tokyo |
 |
1005 |
Determination of Trace Elements in Seawater and Table Salt after Solid Phase Extraction using a Chelate Resin Immobilizing Carboxymethylated Polyethyleneimine |
Shigehiro Kagaya |
University of Toyama |
 |
1006 |
Construction of Highly Chloride-Selective Artificial Anion Receptors |
Shin-ichi Kondo |
Yamagata University |
 |
1007 |
Bioremediation of Environmental Pollutions by Glycosylation with Immobilized Marine Microalga |
Kei Shimoda |
Oita University |
 |
1008 |
The Study on the Separation among +1, +2 and +3 Valences of Metals using CE and ESI-MS for the Detection of Metal Species in Seawater |
Miho (Tanaka) Takahashi |
Tokyo University of Marine Science and Technology |
 |
1009 |
Study on hydrogen embrittlement of high-strength steels under wet-dry corrosion environments |
Eiji Tada |
Akita University |
 |
1010 |
Development of Double-Sided Wet-Fabric Evaporator of Seawater Utilizing Wind and Solar Energy Efficiently |
Takehiro Nosoko |
University of the Ryukyus |
 |
1011 |
Examination of Fouling Mechanism on Ion-Exchange Membranes and Development of Ion-Exchange Membranes with High Anti-Fouling Properties |
Mitsuru Higa |
Yamaguchi University |
 |
1012 |
Hybrid Method of Micro-Bubble and Photocatalyst to Purify Polluted Seawater |
Tsutomu Hirakawa |
National Institute of Advanced Industrial Science and Technology |
 |
1013 |
Simultaneous Determination of Nutrients in Seawater using Capillary Zone Electrophoresis |
Keiichi Fukushi |
Kobe University |
 |
1014 |
Highly-Sensitive Spectroscopic Analysis using Sodium Chloride and Related Salts |
Masayuki Futamata |
Saitama University |
 |
1015 |
Polymeric Pseudo-Liquid Membranes for Recovery of Marine Metal Resources |
Masakazu Yoshikawa |
Kyoto Institute of Technology |
 |
1016 |
Development of Salt/Drought-Tolerant Crops by enhancing Raffinose-Related Oligosaccharide Synthesis |
Mari Iwaya-Inoue |
Kyushu University |
 |
1017 |
Study on Salt Tolerance Conferred by Na Transporters in Bacteria and Plant Cells |
Nobuyuki Uozumi |
Tohoku University |
 |
1018 |
Effect of Salt Stress on C/N Distribution and Carbon Metabolic Gene Expression in Tomato |
Hiroshi Ohkawa |
Hirosaki University |
 |
1019 |
Establishment of Molecular Breeding Technique for Conferring Salt-Stress Resistance to Plants by Efficient Utilization of Transcription Factors Involved in Osmoregulation |
Hironori Kaminaka |
Tottori University |
 |
1020 |
Elucidation of Halotolerant Mechanism and Improvement of Halotolerancy of Haloarchaeal Chitinase |
Satoshi Nakamura |
Tokyo Institute of Technology |
 |
1021 |
Making Salt-Tolerant Plants by using Genes from a Seagrass |
Toshiyuki Fukuhara |
Tokyo University of Agriculture and Technology |
 |
1022 |
Molecular Physiology of the Novel Cation-Binding Protein and Vacuolar Function, which are Related to Salt Tolerance of Plant |
Masayoshi Maeshima |
Nagoya University |
 |
1023 |
Salt-Accumulated Salt-Tolerant Plants through Control of Ion Balance |
Kenji Miura |
University of Tsukuba |
 |
1024 |
Oxidation of Ion Channels by Salt Stress and Improvement of Salt Tolerance by Suppressing Their Oxidation |
Yoshiyuki Murata |
Okayama University |
 |
1025 |
Effects of Salt Feeding on Honeybee Colony Growth |
Mikio Yoshiyama |
National Agriculture and Food Research Organization |
 |
1026 |
WNK Kinase Links Salt-Sensitive Hypertension with Hyperinsulimenia |
Shinichi Uchida |
Tokyo Medical and Dental University |
 |
1027 |
Molecular Analysis of Mice with Salt-Sensitive Hypertension Due to Lack of Biological Clock |
Noriaki Emoto |
Kobe Pharmaceutical University |
 |
1028 |
Effectiveness of Magnesium for Prevention of Death of
Dopaminergic Neurons in the Substantia Nigra in Parkinson Disease Mice Model |
Kiyomitsu Oyanagi |
Shinshu University |
 |
1029 |
Role of Potassium Ion in Oxidative Stress at the Heart |
Junko Kurokawa |
Tokyo Medical and Dental University |
 |
1030 |
Role of Tight Junction in Intestinal Na Homeostasis and Nutrient Absorption |
Yuichi Suzuki |
University of Shizuoka |
 |
1031 |
TRIC Channel and Hypertension |
Hiroshi Takeshima |
Kyoto University |
 |
1032 |
Molecular Dynamics as Phosphate Sensor in the Intestinal Na+ Dependent
Phosphate Transporter |
Sawako Tatsumi |
University of Tokushima |
 |
1033 |
Investigation of Pathophysiological Role of Novel Interacting Molecule with Angiotensin II Receptor in Salt Sensitive Hypertension |
Kouichi Tamura |
Yokohama City University |
 |
1034 |
Novel Brain Molecular Mechanism Involved in Activation of the Sympathetic
Nervous System through Acquisition of Salt-Sensitivity in Heart Failure
with Pressure Overload and Therapeutic Approach |
Yoshitaka Hirooka |
Kyushu University |
 |
1035 |
Stimulatory Mechanisms of Neurite Outgrowth by Activation of Cl- Transporters |
Yoshinori Marunaka |
Kyoto Prefectural University of Medicine |
 |
1036 |
The Mechanism of Salt-Sensitive Hypertension and High-Salt-Induced Cardiovascular
Injury - The Crucial Role of Reactive Oxygen Species and Apoptosis Signal-Regulating
Kinase-1 - |
EiichiroYamamoto |
Kumamoto University |
 |
1037 |
Effect of Salt Intake on the Intrarenal RAS Activity Mediated by the Receptor
Proteins for Prorenin in Chronic Kidney Disease |
Tatsuo Yamamoto |
Hamamatsu University |
 |
1038 |
Suppression of Salt Absorption by Edible Acidic Biopolymers and Its Application to Food |
Tomiko Asakura |
University of Tokyo |
 |
1039 |
Dietary Magnesium Deficiency and Calcium Doubled Induced Histological and
Functional Damages of Rat Heart Muscles |
Takako Ikeda |
Showa Women's University |
 |
1040 |
Effects of Restriction of Salt Intake in Early Developmental Stage for
the Organization of Neural Circuit for Gustatory Sense Processing |
Takanori Ikenaga |
University of Hyogo |
 |
1041 |
Dye-Concentrated Organically Modified Silica Nanoparticles as Fluorescent
Magunesium Probe and Its Application of Fluorescent Imaging for Bittern |
Shuichi Enomoto |
Okayama University |
 |
1042 |
Effect of Sodium Chloride on Inosine Monophosphatase Activity in Fish Meats
and Degradation Rate of Inosinic Acid during Drying Process of Salted Fish
Meats |
Tooru Ooizumi |
Fukui Prefectural University |
 |
1043 |
Development and Application of Evaluation Methodology for Salt Taste Preference |
Yuko Kusakabe |
National Agriculture and Food Research Organization |
 |
1044 |
Involvement of Electrostatic Effects in the Gelatinization of Starch |
Yukinori Sato |
Prefectural University of Hiroshima |
 |
1045 |
The Preventive and Ameliorative Action of Metabolic Syndrome by Dietary
Calcium and Milk Components |
Satoshi Nagaoka |
Gifu University |
 |
1046 |
Effect of Salt on Water Dynamics in Food Protein |
Hiroshi Nakagawa |
Japan Atomic Energy Agency |
 |
1047 |
Study on Vibrio parahaemolyticus, Halophilic Food-Poisoning Bacterium, in Salted Food |
Yoshitsugu Nakaguchi |
Kyoto University |
 |
1048 |
Studies on Food Functionality of Halotolerant Lactic Acid Bacterium Tetragenococcus halophilus from Marine Products |
Mitsutoshi Nagase |
Shimane Institute for Industrial Technology |
 |
1049 |
Dual Mode Diffusion and Sorption of NaCl in a Carbohydrate Foodstuff, Potato |
Hiroko Hashiba |
Tokyo Seiei College |
 |