9201 |
Fiber-Optic Chemical Sensor for Alkali Metal Ion using Calixarene as Lonophore |
Yuji Kawabata |
Kyushu University |
 |
9202 |
High Pressure Synthesis of Metal Ion-Sensing Molecules |
Hiroshi Tsukube |
Okayama University |
 |
9203 |
Development of Sodium Ion Sensor Based on NASICON Ceramic Membrane |
Kenji Yokoyama |
University of Tokyo |
 |
9204 |
Preparation of High-Performance Ion-Exchange Membranes by Radiation-Induced
Graft Polymerization |
Kyoichi Saito |
University of Tokyo |
 |
9205 |
The Dependence of Thermal and Concentration Membrane Potentials on the
External Salt Concentration |
Masayasu Tasaka |
Shinshu University |
 |
9206 |
Behavior of Ions and Water in Weak Amphoteric Polymer Membranes |
Akihiko Tanioka |
Tokyo Institute of Technology |
 |
9207 |
Growth Behavior and Kinetics of Single and Polycrystals of Sodium Chloride |
Masakuni Matsuoka |
Tokyo University of Agriculture and Technology |
 |
9208 |
Detection of Imperfections in NaCl Crystals using Blue Coloration with
Electron-Irradiation |
Toshio Ikeda |
Iwate University |
 |
9209 |
A Basic Study on Concentration of Sea Water Driven by Pressure Difference |
Akira Yamauchi |
Kyushu University |
 |
9210 |
Membrane Distillation Process with Laminating Membranes of Positive and
Negative Charges for Evaporation of Concentrated Salt Solutions |
Masao Sudoh |
Shizuoka University |
 |
9211 |
New Separation Methods of Mosaic Membrane Systems |
Manabu Igawa |
Kanagawa University |
 |
9212 |
Desalination of Seawater using the Reverse Osmosis Method by Utilizing
the Static Pressure due to the Depth of the Sea |
Osamu Miyatake |
Kyushu University |
 |
9213 |
A Study on Establishment of Designing and Screening Method of Corrosion
Resistant Paint and Lining for Sea Water |
Ken Tsuda |
Tokyo Institute of Technology |
 |
9214 |
Prediction of Stress Corrosion Cracking in Chloride Solution |
Koji Yamakawa |
University of Osaka Prefecture |
 |
9215 |
Ion-Exchange Properties of Metal Phosphates and Its Application for Recovery
of Lithium from Seawater |
Yusaku Takita |
Oita University |
 |
9216 |
Preparation of High Efficient Adsorbents and Design of Adsorption Bed for
Recovery of Uranium from Seawater |
Shigeharu Morooka |
Kyushu University |
 |
9217 |
Foundational Study on Selective Extraction of Rare Metal from Seawater,
Based on the Mechanism of Accumulation of High Levels of Vanadium by Ascidians |
Hitoshi Michibata |
Hiroshima University |
 |
9218 |
Specific Binding of Metal Ions by Self-Organized Hosts |
Yoshiaki Kobuke |
Shizuoka University |
 |
9219 |
Mechanistic Study on Carbon Fixation Rate and Global Environment Remediation
by Oceanic Calcareous Algae |
Shintaro Furusaki |
University of Tokyo |
 |
9220 |
Basic Studies on the System for Decreasing Atmospheric CO2 by Means of Calcareous and halophilic Algae and Analysis of the Properties
of Halotolerant Carbonic Anhydrase |
Yoshihiro Shiraiwa |
Niigata University |
 |
9221 |
Proposal of Comprehensive Sea Water Utilization and Its Evaluation for
Countermeasures against the Global Warming |
Korekazu Ueyama |
Osaka University |
 |
9222 |
Analysis of Sea Water |
Yoshifumi Akama |
Meisei University |
 |
9223 |
Studies on Separation and Determination of Metal Ions using Crown Compounds |
Hidefumi Sakamoto |
Nagoya Institute of Technology |
 |
9224 |
Plant Growth as Affected by Fresh, Brackish and Sea Water |
Toyoki Kozai |
Chiba University |
 |
9225 |
Effects of Salinity on Biological Metabolism in Brackish Water Ecosystem |
Yasuo Takai |
Tokyo University of Agriculture |
 |
9226 |
Physiological Studies of Acidophilic and Salt Tolerant Green Alga, Its
Growth Characteristics and Metal Tolerance |
Noriko Tominaga |
Ochanomizu University |
 |
9227 |
The Effect of Salt from the Ocean on the Growth of Trees |
Kazumi Fukazawa |
Hokkaido University |
 |
9228 |
Salinity Tolerance Mechanisms in Marine Plants and Genetic Engineering
of the Salinity-Tolerance Genes |
Takeshi Nitta |
Tokyo University of Agriculture and Technology |
 |
9229 |
How Dunaliella sp. Can Survive the High Salt Lake of Antarctica? |
Tomohiko Watanuki |
Kanagawa Prefectural Public Health Laboratories |
 |
9230 |
Signal-Receptive, Permeability-Controllable Capsule Membranes, Polymer-Grafted
Capsule Membranes |
Yoshio Okahata |
Tokyo Institute of Technology |
 |
9231 |
Preparation of a Salt-Responsively Soluble-Insoluble Enzyme and Its Application
to Hydrolysis of Biomass |
Masayuki Taniguchi |
Niigata University |
 |
9232 |
Teleost Growth Hormones and Prolactins Which Regulate Osmotic Pressure
in Fish: Their Structures, Receptors and Signal Transductions |
Kunio Nakashima |
Mie University |
 |
9233 |
Desalination in the Esophagus of the Seawater Eel |
Masaaki Ando |
Hiroshima University |
 |
9234 |
Cloning and Expression of Apical Membrane Water Channel of Rat Kidney Collecting
Tubule |
Sei Sasaki |
Tokyo Medical and Dental University |
 |
9235 |
Comparative Epidemiological Studies on the Genesis of Hypertension in Mountain
People Habitually taking Tibetan Tea and Buckwheat in Nepal |
Terukazu Kawasaki |
Kyushu University |
 |
9236 |
The Research about Mesangial Cell Function Abnormality Which may be Involved
in the Development of Hypertension through Decreased Salt Excretion |
Yoshihiro Fujiwara |
Osaka University |
 |
9237 |
Mechanism of Action of Hormones and Drugs on NaCl Transport across Renal
Tubules |
Masashi Imai |
Jichi Medical School |
 |
9238 |
Increased Na Concentration in CSF Important for Maintaining Arterial Blood
Pressure in Dehydrated Rats |
Hiroshi Nose |
Kyoto Prefectural University of Medicine |
 |
9239 |
Development of Sodium-Imaging in Living Body using Nuclear Magnetic Resonance
and Its Application to Analysis of Pathophysiology |
Tsunehiko Nishimura |
Osaka University |
 |
9240 |
Role of a Novel Vasopression Receptor, Vp in Intrarenal Sodium Transport
and Its Pathophysiological Significance |
Hitoshi Endou |
University of Tokyo |
 |
9241 |
Natriuretic Peptide Family Physiological Significance and Clinical Implication |
Kazuwa Nakao |
Kyoto University |
 |
9242 |
Properties and Regulation of Cardiac Chloride Channel |
Tsuguhisa Ehara |
Saga Medical School |
 |
9243 |
Role of Sodium Ion Exchange in Plasma Membrane in Cardiac Hypertrophy |
Takenobu Kamada |
Osaka University |
 |
9244 |
Antiarrhythmic Efficacy of Magnesium in Single Ventricular Myocytes |
Masahiro Aomine |
Nakamura-Gakuen University |
 |
9245 |
Provocation of Sudden Death in Animals Related to Metabolic Abnormalities
of Magnesium and Potassium |
Motoomi Nakamura |
Nakamura-Gakuen University |
 |
9246 |
Studies on the Divalent Cation-Controlled Catecholamine Secretion in Adrenal
Medullary Cells |
Akira Warashina |
Niigata University |
 |
9247 |
Trace Elements in the Breath and Morbid State |
Yasuaki Arakawa |
University of Shizuoka |
 |
9248 |
The Cardiac-Renal-Neural Reflex Plays a Major Role in Natriuresis Induced
by Left Atrial Distension in Conscious Dogs |
Kenju Miki |
University of Occupational and Environmental Health |
 |
9249 |
The Effect ofSodium Ion on the Gene Expression of Biochemical Messengers
in the Central Nervous System |
Mitsuhiro Kawata |
Kyoto Prefectural University of Medicine |
 |
9250 |
Effect of Oral Afferent Signals in Association with Salt Ingestion on Renal
Function |
Tomio Shingai |
Niigata University |
 |
9251 |
Electrophysiological Study on Pharyngolaryngeal Mechanisms for Vasopressin
Release |
Takao Akaishi |
Niigata University |
 |
9252 |
Cortical Representations of Taste - Positron Emission Tomography Studies
- |
Hiroshi Fukuda |
Tohoku University |
 |
9253 |
Receptor Mechanisms of Mouse Taste Receptor Cells to Various Salts |
Kiyonori Yoshii |
Kyushu Institute of Technology |
 |
9254 |
Physiological Mechanisms of Formation of Taste Quality and Taste Hedonics
of NaCl Behavioral, Histochemical and Electrophysiological Studies |
Takashi Yamamoto |
Osaka University |
 |
9255 |
Salt Intake, Nutrition and Health Status on Tongan Adolescence in the Process
of Urbanization |
Taeko Ouchi |
Kanagawa Prefectural Junior College of Nutrition |
 |
9256 |
Mechanism of Coloring Food with Natural Pigments by using Salts |
Kumi Yoshida |
Sugiyama Jogakuen University |
 |
9257 |
Effect of Sodium Chloride on the Appearance of Food Characterization of
"Protein-Saponin-Fiber" as Oil-Substituted Materials |
Kenji Watanabe |
Gifu University |
 |
9258 |
Effects of Salts on the Sweetness of Thaumatin |
Naofumi Kitabatake |
Kyoto University |
 |
9259 |
Studies on n-Butanol Denaturation of Fish Muscle Proteins and Their Desalting-Aggregation |
Takeshi Taguchi |
Tokyo University of Fisheries |
 |
9260 |
The Degradation of Myosin in Meat by Boiling and the Effect of Salt on
It |
Mariko Tajima |
Kagoshima University |
 |
9261 |
The Diffusion of Sodium Chloride in Foods |
Sachiko Odake |
Yamanashi Women's Junior College |
 |
9262 |
Effects of Electrical Stimulation on the Salt Permeation and Processing
Meat Quality of Beef |
Hiroyuki Miura |
Obihiro University of Agriculture and Veteinary Medicine |
 |
9263 |
The Changes of Physico-Chemical Properties of Salted-Meat during Salting
Process |
Naomichi Iso |
Tokyo University of Fisheries |
 |
9264 |
Effects of Various Salts on Flavor and Texture Quality of Fish Meats |
Morihiko Sakaguchi |
Kyoto University |
 |